Vegetarianism is the practice of abstaining from consumption of meat – red meat, poultry, game, insects and seafood. It may also include abstention from by-products of animal slaughter, such as animal-derived rennet , royal jelly, gelatin, leathers/furs/animal-skins or non-organic (unnatural) agricultural products (coming from chemical pesticides use)... Vegetarianism should be adopted for several reasons. Many object to eating meat out of respect for sentient life. Such ethical motivations have …